tag:blogger.com,1999:blog-5333873895532589332.post8210467330972563540..comments2023-10-31T17:21:21.142+08:00Comments on Sandy Mama的飲食天地: 食譜 ~【Mister Donut - PON DE LION CAKE】Sandymamahttp://www.blogger.com/profile/02373135297110419676noreply@blogger.comBlogger24125tag:blogger.com,1999:blog-5333873895532589332.post-76937106550054546442012-06-10T09:49:24.000+08:002012-06-10T09:49:24.000+08:00好功夫[版主回覆06/10/2012 09:36:11]多謝你呀好功夫<br>[版主回覆06/10/2012 09:36:11]多謝你呀Lilonoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-28721273143779402182012-06-08T15:23:49.000+08:002012-06-08T15:23:49.000+08:00我係你那位朋友一定高興到不得了,咁難度高點做呀?比我就一定做唔到,十萬個讚,,,,MOOBmoon你...我係你那位朋友一定高興到不得了,咁難度高點做呀?比我就一定做唔到,十萬個讚,,,,MOOBmoon你好好野,雖你話有些控制得唔好,但你不是一個專業既餅師,你的技巧亦真的十分好啦,相信下次你一定會做到<br>[版主回覆06/10/2012 09:36:04]雖然做唔到一模一樣,但我盡晒力喇緊張大師-小女人noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-76839897239904038942012-06-07T16:27:04.000+08:002012-06-07T16:27:04.000+08:00well done moon moon....[版主回覆06/08/2012 06:27:07]多謝...well done moon moon....<br>[版主回覆06/08/2012 06:27:07]多謝英英noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-65463024865593654052012-06-07T09:53:26.000+08:002012-06-07T09:53:26.000+08:00呢個蛋糕好多工序 真係一啲都唔簡單妳已經做得好好喇[版主回覆06/07/2012 06:24:37]...呢個蛋糕好多工序 真係一啲都唔簡單<br>妳已經做得好好喇<br>[版主回覆06/07/2012 06:24:37]呢個蛋糕真係唔少嘢Jo 姐姐noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-29901454477651497352012-06-07T05:31:33.000+08:002012-06-07T05:31:33.000+08:00好犀利呀[版主回覆06/07/2012 06:23:59]Jenny 多謝你呀好犀利呀<br>[版主回覆06/07/2012 06:23:59]Jenny 多謝你呀Jennynoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-83128332998137208102012-06-07T04:35:21.000+08:002012-06-07T04:35:21.000+08:00真係好似樣呀...勁[版主回覆06/07/2012 06:24:21]我都係覺得麻麻似啫真係好似樣呀...勁<br>[版主回覆06/07/2012 06:24:21]我都係覺得麻麻似啫Ophelianoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-48615887696099353822012-06-07T03:28:52.000+08:002012-06-07T03:28:52.000+08:00一個不斷進步的人會肯加以留意自己在那處要再做好點值得加許!我的專長不在弄吃, 在運動上(教人P/T瑜...一個不斷進步的人會肯加以留意自己在那處要再做好點值得加許!<br>我的專長不在弄吃, 在運動上(教人P/T瑜伽及跳舞!!!)<br>自己事後每次要應付不同人也會作事後檢討才知道有什麼地方會更加好.<br>[版主回覆06/07/2012 06:25:04]我有朋友都教人架!<br>每件事都要檢討才可以有進步呢桂花與桂英noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-5214472039633577972012-06-07T02:11:39.000+08:002012-06-07T02:11:39.000+08:00嘩 .... 睇相就做到 .... 好叻呀!![版主回覆06/06/2012 23:09:45]哈哈...嘩 .... 睇相就做到 .... 好叻呀!!<br>[版主回覆06/06/2012 23:09:45]哈哈..........係咪好大胆呢VIVInoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-41939111498834111112012-06-06T22:59:50.000+08:002012-06-06T22:59:50.000+08:00好勁啊, 睇想就做到一模一樣[版主回覆06/06/2012 23:10:16]仲差好遠呀好勁啊, 睇想就做到一模一樣<br>[版主回覆06/06/2012 23:10:16]仲差好遠呀Katnoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-44166846951446500272012-06-06T22:40:09.000+08:002012-06-06T22:40:09.000+08:00超靚呀!犀利呀![版主回覆06/06/2012 23:10:28]多謝你超靚呀!犀利呀!<br>[版主回覆06/06/2012 23:10:28]多謝你欣欣媽媽noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-5272569632723871202012-06-06T21:17:10.000+08:002012-06-06T21:17:10.000+08:00你好叻呀...........................................一模一...你好叻呀...........................................一模一樣呀<br>[版主回覆06/06/2012 23:11:00]係大胆至真甜心屋noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-3591621007417326572012-06-06T18:22:58.000+08:002012-06-06T18:22:58.000+08:00你已經做得好好啦[版主回覆06/06/2012 23:11:26]我都盡咗力喇你已經做得好好啦<br>[版主回覆06/06/2012 23:11:26]我都盡咗力喇Sevennoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-34811788049468306162012-06-06T17:46:24.000+08:002012-06-06T17:46:24.000+08:00嘩,好複雜嘅蛋糕吖!無論係做法和味道都唔簡單呢![版主回覆06/06/2012 23:12:38]好...嘩,好複雜嘅蛋糕吖!無論係做法和味道都唔簡單呢!<br>[版主回覆06/06/2012 23:12:38]好幾個程序都要計劃好先得愛美麗noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-68462115728331171232012-06-06T12:50:54.000+08:002012-06-06T12:50:54.000+08:00做得唔錯,佩服!佩服! ^^[版主回覆06/06/2012 08:23:28]我自己唔滿意呀做得唔錯,佩服!佩服! ^^<br>[版主回覆06/06/2012 08:23:28]我自己唔滿意呀Supermothernoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-4963083474432766522012-06-06T12:48:59.000+08:002012-06-06T12:48:59.000+08:00嘩咁難做的蛋糕你都會接受挑戰,又做得唔錯喎,抵讚!http://www.ricebowltales....嘩咁難做的蛋糕你都會接受挑戰,又做得唔錯喎,抵讚!http://www.ricebowltales.com/<br>[版主回覆06/06/2012 08:24:00]諗得通點做咪即管試下,無機會又邊有進步?janenoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-80941295657503315802012-06-06T12:03:50.000+08:002012-06-06T12:03:50.000+08:00好學精神,佩服!佩服![版主回覆06/06/2012 08:24:38]有人俾機會我去試梗係試下嘛好學精神,佩服!佩服!<br>[版主回覆06/06/2012 08:24:38]有人俾機會我去試梗係試下嘛Nancynoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-38213829712253805462012-06-06T08:24:49.000+08:002012-06-06T08:24:49.000+08:00都有8成似喎.[版主回覆06/06/2012 08:25:04]係個朱古力搵唔到適合大小的膠蓋,唔係...都有8成似喎.<br>[版主回覆06/06/2012 08:25:04]係個朱古力搵唔到適合大小的膠蓋,唔係嘅應該仲似啲噢!地利 Oh!trianoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-35061768523016739862012-06-06T08:13:08.000+08:002012-06-06T08:13:08.000+08:00好得意,好多工序黃色頂係咪mousse呀??[版主回覆06/06/2012 08:25:30]係朱古...好得意,好多工序<br>黃色頂係咪mousse呀??<br>[版主回覆06/06/2012 08:25:30]係朱古力嚟架,好難搵到適合大小的膠蓋..........唉Primenoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-66743791276597970732012-06-06T07:59:07.000+08:002012-06-06T07:59:07.000+08:00好似啦.[版主回覆06/06/2012 08:25:42]我自己唔滿意呀好似啦.<br>[版主回覆06/06/2012 08:25:42]我自己唔滿意呀靚芒noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-86156573207925000362012-06-06T07:31:36.000+08:002012-06-06T07:31:36.000+08:00嘩! 難度好高喎 仲係睇相自己度點實踐 妳真係好叻呀![版主回覆06/06/2012 08:2...嘩! 難度好高喎 仲係睇相自己度點實踐 妳真係好叻呀!<br>[版主回覆06/06/2012 08:26:08]難度最高都係個焦糖及泡芙,要有適合顏色及硬度悅悅融融noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-4416079086002527532012-06-06T06:45:54.000+08:002012-06-06T06:45:54.000+08:00煮滾牛奶撞入旦糊再煮至80度是否用温度計量呢呢?旦糕底是否size細個個盆呢?我最近做了一個朱吉力慕...煮滾牛奶撞入旦糊再煮至80度是否用温度計量呢呢?旦糕底是否size細個個盆呢?我最近做了一個朱吉力慕絲cake但不成功.因遮不住底部那片旦糕,面部舖的芒果又變了黑少少,所以無拍底失敗!!!!!!!!<br>[版主回覆06/06/2012 08:27:33]唔需要溫度計,總之煮熱佢目的係消毒!<br>每款蛋糕做夾心或底層嘅海綿蛋糕都要俾原size細半寸的!<br>芒果或其他生果做cake要加檸檬汁以免容易變黑小魚noreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-78240906236136217512012-06-06T06:42:41.000+08:002012-06-06T06:42:41.000+08:00如月只係睇相就可以整到,真係好勁呀!第一次整已經好叻啦!有要求係好,要求太高會好大壓力,影響健康,放...如月只係睇相就可以整到,真係好勁呀!第一次整已經好叻啦!有要求係好,要求太高會好大壓力,影響健康,放鬆心情咁樣先至夠享受。<br>[Annie回覆06/06/2012 19:43:59]如月點解你講到好似好驚整這個蛋糕咁樣架?<br>[版主回覆06/06/2012 13:45:15]唔好啦啩<br>[Annie回覆06/06/2012 13:40:57]如月這個蛋糕有多種口感,真係唔錯,今次做得唔滿意下次有機會再整過囉!唔駛灰心喎!<br>[版主回覆06/06/2012 08:27:59]睇得通咪試下囉 都唔係好似Annienoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-89472687815533648792012-06-06T06:25:21.000+08:002012-06-06T06:25:21.000+08:00【朱古力慕絲蛋糕】~底層唔使落魚膠片去整架?[版主回覆06/05/2012 22:30:34]有呀,...【朱古力慕絲蛋糕】~底層唔使落魚膠片去整架?<br>[版主回覆06/05/2012 22:30:34]有呀,15g嘛Double Iron Legsnoreply@blogger.comtag:blogger.com,1999:blog-5333873895532589332.post-12105576039662227332012-06-06T06:16:19.000+08:002012-06-06T06:16:19.000+08:00如月,無論湯水,蛋糕,飽飽都大飽眼福各食福[版主回覆06/05/2012 22:24:47]多謝你呀...如月,無論湯水,蛋糕,飽飽都大飽眼福各食福<br>[版主回覆06/05/2012 22:24:47]多謝你呀,我鍾意煮嘢鍾意整餅仲鍾意玩包包bananapplenoreply@blogger.com